Elevate your charcuterie experience with this exquisite hand-carved appetizer pick. Crafted from upcycled Ankole cattle horn, this Horn Charcuterie Pick is an elegant way to serve olives or cheese slices. Each piece boasts unique color tones, adding a touch of sophistication to your board.
This remarkable horn product is sustainably sourced from the Ankole-Watusi cattle, native to western Uganda and East Africa. By purchasing these distinctive horns directly from local cattle keepers, we support their communities and ensure no part of the animal goes to waste. The horn is meticulously hand-carved and polished by skilled artisans in a small-scale cooperative, following Maadili designs.
Our Horn Charcuterie Pick is not only a testament to sustainable practices but also a celebration of craftsmanship. Each piece is hand-carved in a Fair Trade artisan cooperative in Uganda, ensuring fair wages and ethical production. The natural variability in horn color means no two picks are alike, with shades ranging from white to brown to black.
To maintain its beauty, hand wash this unique piece. Handmade in Uganda, the Horn Charcuterie Pick measures approximately 3" x 1", making it a perfect addition to any charcuterie board.
